Taco Soup

Just a quick post, and I promise a longer one will be along soon!  I made this recipe when Kyle and I hosted LIFE group this week.  It's easy- just dump a few cans in a pan or crockpot and let it simmer.

Taco Soup

1 lb. ground beef, browned and drained

2 c. diced white onion

1 (15.5 oz) can of pinto beans, rinsed and drained

1 (15.5 oz) can of black beans, rinsed and drained

1 (15.5 oz) can of white sweet shoepeg corn, drained

2 (15.5 oz) cans of diced tomatoes

1 (15.5 oz) can of tomato sauce

1 (4.5 oz) can of green chiles

1 package of taco seasoning

1 package of ranch seasoning

Put all ingredients in a crockpot on low for 6-8 hours, or simmer on stovetop for about an hour.  Serve with warm tortillas, tortilla chips, cheese, sour cream, salsa, hot sauce, or your favorite taco toppings!